Brewster House Bed & Breakfast (Freeport, Maine Coast)

A Maine Lobster Bake at Home

June 8th, 2010 by Kelleigh Dulany

Maine lobster postcardWe know people love lobster, but they can’t all get it where they live (that’s so sad! – if you are here, check out our map of lobster shacks), so today’s post is a guest post from our friends at Check their special offer for our readers at the end of the post!

Lobster Bake at Home

Looking for an authentic lobster bake, but can’t get to Maine? Try a lobster bake at home! You need an outdoor grill for this lobster recipe. A touch of seaweed really adds flavor to the taste of fresh seafood.

Serves 4

Seaweed about 2 lbs.
4 Lobsters 1 1/4 LB to 1 1/2 LB
Steamer Clams 1 1/2 LBS
Mussels 1 1/2 LBS
Jumbo Raw Shrimp 16 each
Lemon Slices 10 slices
Water 1 cup
Melted Butter 1 cup

Large Baking Sheet


1. Place cookie sheet on the grill. Add the water. Spread 1/2 the seaweed on the cookie sheet
2. Place lobster, clams, mussels and shrimp on top of the seaweed.
3. Slice the lemon thin. Sprinkle the lemon slices over the lobster.
4. Cover with the rest of the seaweed.
5. Turn grill on low and close the cover.
6. Lobster bake should be done in about 12 – 18 minutes or when the clams and mussels are open.
7. Serve with the melted butter.

This lobster bake was served up by our friends at
Since 1999, has shipped the finest Live Maine lobster, lobster gifts, and chowders to satisfied customers coast-to-coast. Test the waters and give them a try. Enter BHBB at online checkout and get $10 off your first order.

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